Karštieji patiekalai

Kalakutienos troškinys su sluoksniuotos tešlos pyragėliua

Turkey stew with flaky pastry bun

Frozen puff pastry folded in the shape of an envelope and baked in the oven. Fry turkey thigh

, add white wine. When the wine has evaporated, add the cream, and cook until they have thickened, add salt and pepper. Put the sauce with the meat on the plate, an envelope of puff pastry with the meat sauce. Sprinkle with greens and hard cheese, serve with cherry tomatoes.

Time to cook:
1 h


  • 200 g turkey thigh
  • 100 g frozen puff pastry
  • 120 g cream
  • 30 g white wine
  • 20 g of hard cheese
  • 3 cherry tomatoes
  • sunflower oil
  • salt, pepper
  • chopped greens